I just don't know. Is it a sign of the times, or a symptom of a sickness yet to further rip apart the fabric of decorum and civility in our society? Yes, I'm ranting a tad today. Any other post from me would be far more positive and focused upon some historic food or personage, but today I don't have it in me. I feel much too drained to think upon the highlights of history when I come out leveled low.
Now most of y'all reading, well, maybe a few folks are reading, don't know much more about my community than I've told you in my articles. Those were subjective topics with a concentrated effort to share the best, not the worst, while in real life it seems I wind up battling a pervasive community spirit of hostility that ultimately brings out the negative aspects of my nature. After a point, it's hard to conjure up a "Polly Anna" attitude in your writing when you feel knocked down and trampled on.
That's sort of where I am today. It's a grey, gloomy, chilled-to-the-bone kind of fall morning and it just plain reflects my spirit of late. I often compare myself to the town's own Don Quixote, charging windmills of outrage that most don't see or don't mind to tolerate. In other words, LETHARGY. Often times for me the charge is to save and preserve our past, a daunting challenge in a town that gives lip service to tourism yet fights the notion of a tourism commission. Other times I see the blatant wrong-doings that others avoid by the blinders they wear which keep them in good standing and good grace with all of society. And when I see, I say, and that, clearly, makes me the enemy.
Please remember, we're 2,700 people "strong" situated about 30 miles from the center of the state and about 7 miles from a major interstate and have two components of a national park with a declared "scenic highway" connecting us for some 20 miles with one of Kentucky's best known state historic parks. Sounds bucolic, right? Well, on the surface, perhaps, in dim light and if you squint real hard. But look past the pretty veneer and you see a community that is pretty self-centered and lazy when it comes to recognizing potential or retaining its own cultural legacies, much less doing the right thing for all the people and not just our selfish selves.
Besides the refusal to properly promote ourselves through tourism, a result of an isolationist attitude developed from long-term jealousies of some surrounding counties, arrogant self-righteous superiority of some, and a kicked-dog, tuck-tail inferiority complex in the shadow of one, our people are "historically" lazy when it comes to history. Back in 1909 we pretty much sat back and decided to fan our selves in the shade of the National Parks, letting them be the keepers of the gates to the past. What a mistake! By the 1940s the Department of the Interior went on a purge campaign to rid their parks of the influence of the local yocals. They decided not to tell OUR story, but rather sterilize and spit back to us, and all the world, their own. So, for over 70 years now we here have neglected our past, forgotten who we were, and passively swallowed a watered down version of things concocted by strangers in D.C. who cared naught for us.
Now mix in a Jim Crow era racism that became ever more subtle and simpler to accept & accommodate. For you see, we present to the world our claim to fame as the place where Abraham Lincoln was born and in doing so trade off forever our birthrights of individuality, forsaking all other history of our people, the good, the bad, the crazy, the genius, allowing Federal bureaucrats to dictate and extrapolate what they wish and throw out the proverbial baby with the bath water as good bureaucrats do. We sit back and say "thank you!" for preserving "OUR" past without noticing that Washington's version of who we were is an all-white novelette of about one single chapter that neglects most any characters in the drama with any real interest, and cuts out anyone of color!
This is where a true historian feels the pain of obvious racist omissions. Once a county of Virginia, our origins were never all white. From the first day our beginnings were black & white, but we somehow let that fact slip our collective memories. So, it's easy for the Parks to actually tell visitors there was no African-American presence in our community, and certainly no impact upon a future President. No body is in the wood pile, for we burnt up the birthplace cabin that housed slaves longer than it did a future politician who left as a child and had virtually no impact upon this little burg's people. But the Federal Government tells us we was white as snow, y'all, so it must be true, and the "Cradle of Emancipation" is somewhere off in Illinois or DC, 'cause nothing here took root in the memories of a child destined to end slavery in America.
So be it. I have fought the NPS long enough, begging and pleading that they acknowledge a black and white, free & slave culture that shaped the earliest years of Lincoln. Even their own African-American historian turns a deaf ear to the pleas that her own race be recognized as the rightful heirs of Lincoln's legacy. In truth, you just can't fight anything alone, so it's no surprise that my solitary challenge was a failure. But then I could never rouse the ire of our local black community to see and be indignant of this slight. They are pacified with their entire local legacy being summed up and symbolized by a cheap pair of Taiwan-made reproduction slave shackles, the intent of National Parks, declaring to the world that their past is one of bondage and that no lasting contribution was ever made. Well, if that's good enough for them, it's good enough for me.
And on that note, why keep up the fight anyone when no one, of any race, really cares? Why continue when your own community leaders not only reject your contributions but even attack them? What impetus is there to salvage the past for a people who continue to throw it away and refuse to support your dedication of retrieving it? You sure can't shame the hot air out of a bragging politician, this I have learned. Instead, I have to hold my head up as our local leaders shut their eyes to the truth given them and go on a campaign of attack of one of their own constituents, sometimes belittling me publicly, attacking my credibility and my ability, taking from me my solitary contribution to the place I make my home, my gift of a story salvaged from their own gutters. These mock historians and their exclusive committees and boards used wrongfully to shun me are now far better read and articulate than I, finding fault and error at every page I might complete.
Do I seem bitter? I am, of course, and hurt, as such was the intent. But through all this personal affront I maintain my sense of self and the understanding of my own talents, and I see these leaders for what they are, jealous, flawed and afraid. So, I'll continue to do my own thing, for me, not them, not for my neighbors, not for those of a different complexion to wrong old rights, not for those whose story remains untold, only for me, for that is the Hodgenville and LaRue County way, selfish, self-absorbed, for me and my own. And in rejecting a claim on this place, perhaps they will eventually stop their petty efforts to reject me. But, then, it doesn't much matter. They've cut the ties for me, and they can't be repaired. I have no sense of place, but I do keep my esteem and sense of self. So, a new introvert, I live the remainder of my days oblivious to the community and county in which I reside. The history I seek will be entertaining for me, or perhaps my own people's saga without tie to this wretched little place and its wretched little people. I assimilate to your selfishness, and give to you no more, Hodgenville and LaRue County, Kentucky.
gdg
Thursday, October 25, 2018
Tuesday, October 2, 2018
RACING, AND THE RACES, at MY OLD KENTUCKY HOME
Racing and the Races
at "My Old Kentucky Home";
An Examination of Slavery and the Thoroughbred Industry in Central Kentucky
by Gary Dean Gardner, Independent Scholar
FEDERAL HILL PLANTATION, SEAT OF JUDGE JOHN ROWAN
now My Old Kentucky Home State Park, as depicted in watercolor by Jim Cantrell
Very little tends to be known, commonly, of Kentucky’s early
politicians and their preoccupation with racing. History records their fiery oratory from the
floors of the House & Senate, be they in Frankfort or in Washington D. C.,
but the personal passions of these public servants is generally omitted from
historic narrative. Such is certainly
the case regarding John Rowan of Bardstown.
Even when touring his country home, Federal Hill, now a state historic
site and shrine to the symbolism of Kentucky’s sense of place and home, we see
in our mind’s eye a glorified town house set upon lush lawn rather than the
seat of a 19th century working plantation where crops grew, gardens
were planted, and blooded horses were cared for by black grooms marked the
success of the greater Bluegrass gentry.
Before now, the primary evidence we had for John Rowan’s participation
in Kentucky’s Thoroughbred industry is recorded by Sanders DeWeese Bruce in his
1873 edition of The American Stud Book… (of)… Thorough-bred Stallions and
Mares. Here we find entries for two
of Rowan’s later horses;
“RIFLE, ch. h., foaled 1840,
bred and owned by John Rowan, Kentucky.
By John Richards. Dam by
Shakespeare”
And
“SLIPPER, b. m., foaled 1839, bred and owned by John Rowan,
Kentucky. By imported Barefoot. Dam by Shakespeare.” (pp. 315 & 485)
Strangely, little else is mentioned of Rowan anywhere regarding
his horse breeding endeavors until one makes a close examination of the local
papers of the day. In THE HERALD
newspaper of Bardstown for the 14th April 1836, John Rowan left
scholars a vital clue as to his equine interests in the 1830s. His advertisement there confirms not only his
reliance upon Thoroughbred breeding at “My Old Kentucky Home” as a revenue
source, but the influential socio-political ties of this important Kentucky
family as well, ones that linked John Rowan to the highest of America’s
political and horse racing societies. John
Rowan, then living primarily in Louisville rather than in Bardstown, posted
this most remarkable and explanative narrative of an advertisement:
MASTER BURKE.
This fine young horse was raised by me, and will be kept for this
season by my servant at my plantation adjoining Bardstown, and be let to mares
at $10 the season- to be paid by the 1st of August next- $15 for
insuring the mare with foal, and $5 the single leap. A note payable to me, must be left with the
servant in each case.
In 1805 I bought Madison’s celebrated race mare. She was said to be thorough bred and was
believed to be the best racer for the four-mile heats in the State. She had a mare colt by the imported horse
Stirling- from her by a full-blooded horse of the Medley strain, came the dam
of Master Burke, and he is sired by the old Aratus.
Master Burke is raising six years old- fifteen hands and a half high,
as finely formed and I believe, as purely blooded, as any horse whatever. JOHN
ROWAN
So much voluntarily offered history is unusual in 19th
century stud advertisements, and while Rowan made known here his over 30 years
of Thoroughbred breeding at Federal Hill in addition to his previously unknown connections
to our nation’s fourth President, he left us with many, many unanswered questions. The primary question involves the identity of
his “servant.” Rowan was living in his
Louisville townhome when he published this advertisement. In that year of 1836 he became one of 3
founders of the Louisville Medical Institute which would become the present-day
University of Louisville Medical School.
The fast-growing commercial center of Kentucky at the “Falls of the
Ohio” offered Rowan a substantial income base thanks to his legal clientele
there and due to his substantial ownership of prime river frontage along the
Ohio River that included the city wharf itself for which he received ½ of the
proceeds, per the 1832 Louisville Directory.
We might reasonably conjecture that the beleaguered Rowan family
had fled Federal Hill in Bardstown due to emotional distress, Judge Rowan having
traumatically lost three children, a son-in-law, a daughter-in-law, a sister,
brother-in-law, and a granddaughter all to Cholera in a short span of mere days,
just 3 short years beforehand in the epidemic of 1833. But more than one race of Rowans at Federal
Hill succumbed to disease that year. 26 enslaved
individuals at Federal Hill perished from the disease as well, most interred in
the segregated burial ground to the rear of the house.
Judge John Rowan o/c by Matthew Harris Jouett
Despite his necessary if chosen absence during the 1830s focusing
upon work and his lucrative financial investments in Louisville, Bardstown was
still John Rowan’s seat, and he never let the fields of Federal Hill go fallow
or its enslaved inhabitants sit idle. His
plantation, the expression of the day that was Rowan’s own choice of
nomenclature (and a term spurned by 20th century historians with an
agenda to distance Kentucky culturally from slavery and the “Confederate” South
as a whole), was home to an immense capital outlay in chattel, both animal and
human, the latter of which was trained and assigned to tasks and duties that
perpetuated the upkeep of his country home and the profits derived from it.
There remains today some speculation as to the degree of
Rowan’s involvement in slavery past mere ownership. Like many Kentucky slave
masters, John has been viewed in modern reflections as a passive participant in
the “peculiar institution” merely for the lack of accounts of beatings or
hushed recollections of mulatto Rowan children being sold downriver. Yet thousands of children, with or without
their natural parents, were ultimately sold and shipped further south beginning
at Rowan’s wharf, where the count of each head, be it cow, swine, or slave,
added coins to Rowan’s pockets. Passive
profit, we might now conclude. The sale
of slaves was an inherent part of the plantation experience at Federal Hill,
too, but extant records preclude our full understanding of motivation. Rowan’s directives for the sale of slaves in
his will do infer, sadly, the view of enslaved labor as being much in line with
livestock, “upgrading” stock for the benefit of the plantation as needed &
required. We must assume, too, that
Rowan viewed the institution as a potential source of profits, as many Kentucky
slave holders did at this time, liquidating hands as a part of the greater
stream of labor sent through the complex slave market system to feed the ever-increasing
demand for strong backs in the Deep South. That he never replenished his labor force
after the tragic loss of lives to disease at Federal Hill might indicate a
shift from agrarian dependence for John Rowan, and growing sense of “disposability”
regarding the enslaved that was become more and more prevalent in Kentucky as
the Commonwealth grew into the South’s primary breeding source for slave labor.
And this market for the flesh of the enslaved was as vital and economically necessary in Bardstown as it was in Lexington and Louisville, or their co-dependent sister markets in Natchez & New Orleans. The biography of Isaac Johnson provides a
haunting vision of the regard for humanity in Nelson County when the skin tone
harkened to Africa rather the England.
He chillingly wrote,
“the sheriff came and took us all to Bardstown
in Nelson county, about two days journey eastward, and here we were placed in
the negro pen for the night.
The next morning, to
our astonishment, a crowd gathered and took turns examining us. What it all
meant we could not imagine till Louis was led out about ten o'clock, placed on
the auction block and the auctioneer cried out: "How much do I hear for this
nigger?" Allow me to say here, it was only the vulgar and low whites who
used the term "nigger," the better classes always spoke of us as
negroes or colored folks. The auctioneer continued his cry for bids and Louis
was at last sold for eight hundred dollars. By this time we had taken in the
situation, and it seemed as though my mother's heart would break. Such despair
I hope I may never again witness. We children knew something terrible was being
done, but were not old enough to fully understand.
Then the auctioneer
called for Isaac and I was led out, the auctioneer saying, "Time is
precious, gentlemen, I must sell them all before night; how much do I hear for
this nigger?" We were instructed beforehand that we must answer all questions
put to us by "Yes, sir," and "No, sir." I was asked if I
had ever been whipped, or sick, or had had the toothache, and similar questions
to all of which I answered. He then cried for bids. The first bid was four
hundred dollars. This was gradually raised until I was struck off for seven
hundred dollars, and sold to William Madinglay [sic Mattingly], who came
forward and said: "Come along with me, boy, you belong to me." I said
to him: "Let me go and see my mother." He answered me crossly:
"Come along with me, I will train you without your mother's help." I
was taken one side and chained to a post as though I had been a horse. I
remained hitched to this post till late in the afternoon.
The next one sold was Ambrose. I could not see
him, but I could hear the auctioneer crying for bids and my little four-year-old
brother was sold for five hundred dollars to William Murphy.
The next to be set up
was my mother and our little baby boy Eddie. To the cry for bids no one
responded for some time and it looked for a while that they were to escape
being sold. But someone called out: "Put them up separately." Then
the cry was: "How much do I hear for the woman without the baby?" The
first bid was eight hundred dollars, and this was gradually raised till she was
sold for eleven hundred dollars.
The next sale was of
Eddie, my little brother whom we all loved so much, he was sold for two hundred
dollars, to one John Hunter. Thus, in a very short time, our happy family was
scattered, without even the privilege of saying "Good by" to each
other, and never again to be seen, at least so far as I was concerned.” [Johnson, Isaac, Slavery Days in Old Kentucky. A true Story of a Father Who Sold His Wife
and Four Children. By one of the
Children. 1901.
While it was not unusual for Kentucky slaves to be highly
trained, there is yet little record of those special African-Americans who rose
above their own fettered racial ranks to achieve mastery of arts & trades
in which they were highly regarded by all races for their abilities. A scant few of the Rowan slaves menially supported
the social aspects of the Judge’s station in Louisville. Per the 1840 Census, 3 were assigned to the running
of the Louisville household, while the majority would have remained in
Bardstown. While some slaves learned
only the basics of agrarian duty, others were trained to perform valuable service
in the community. One such enslaved man
was Mack, a mulatto slave of Rowan’s who was trained as a cobbler, a profession
that sustained him on the plantation and in the community after Emancipation. Mack’s story, were we now privy to its
details, would undoubtedly fascinate modern scholars for its dramatic twists of
fate. Born in Federal Hill’s basement
ca. 1819-20, Mack Rowan was ultimately ordered sold per the directives of his
master’s will, then late in life he returned to his birthplace to serve the
plantation’s final mistress, Madge Rowan Frost.
John Rowan clearly had immense trust in and reliance upon
this particular, unidentified slave to whom he left full responsibility for
breeding the valuable stock of clients and the collection of stud fees on his
behalf. Thus far, there is no concrete
indication of his name, though it is highly probable it was either Ben or
Andrew, the two enslaved men bequeathed to John Rowan Jr. by his father. According to Judge Rowan’s will of June 1840,
he makes exception to “a mare and colt, which he (John Jr.) bought of the late
Abraham Smith” indicating his son needed to make payment himself as obligated
rather than including the debt for the estate to cover. As it becomes clear the younger Rowan was as
well keeping horses at My Old Kentucky Home, it seems plausible that the elder
statesman would leave his primary stable keeper on site. Another clue is found in Judge Rowan’s
contract with a new overseer in January of 1842. In the hiring of William Maden, Rowan
specifically assigns him oversight of the horses, including the Thoroughbred
mare Magnatia and her two colts, to whom Maden was charged with special care. As Andrew would have been nearing the age of
70 by this date, it makes sense his duties would have been significantly lessened,
especially in the oversight of breeding.
Ultimately the search for the identity this obscure “servant”, like that
of so many of Kentucky’s “nameless who toiled”, must continue. It’s an obligation, not out of guilt, not for
sake of reparations, but to attempt to provide a completeness of a common,
combined and intertwined history for the generations of Kentuckians to come and
to better tell the story of the Thoroughbred and those other than the owners
and jockeys who have perpetuated the industry here.
Slavery at Federal Hill has never been adequately studied or
understood, at least not formally by the Commonwealth, but the institution was
vital to the economic wellbeing of John Rowan and his family. Few public records offer adequate insight,
though the 1830 Census provides at least a glimpse at the labor force at
Federal Hill during the decade Rowan was apparently most active in Thoroughbred
breeding. That year 39 men, women &
children were enumerated as the enslaved property of Rowan. At least 3 adult men and 7 adult women lived
and worked for the Rowan family, in addition to as many as 29 African-American
children & adolescents of varying ages. We have no indication as to how
many additional enslaved men Rowan may have periodically leased, a common
practice on central Kentucky’s smaller plantations based upon seasonal agricultural
need. Such leased enslaved labor was
especially practical in the outlying Bluegrass during this period in Kentucky’s
economy when so many African-Americans were being sold and transported from the
Commonwealth to sustain a constant labor supply to the cotton-dependent Deep
South.
Eastman Johnson's "Life At The South" aka "My Old Kentucky Home"
As for Rowan’s Thoroughbred business interests with
President Madison, the unnamed race horse (referred to henceforth as the "Madison Mare") he purchased from Madison in 1805 was
among a rather large stable of animals that Madison maintained at Montpelier,
horses that served the varied needs of a large Virginia plantation. During his lifetime, Madison owned as many as
few as 5 horses and as many as 43. A
survey of Presidential letters and records offers some vital clues regarding
this singular mare in question, but sadly fails to ever provide us her name, if
one was ever given her. In fact, in
studying the extant records of Madison’s horses and their breeding there was
found a most tantalizing hint of Rowan’s far keener understanding of bloodlines
and the fast-developing problems from extreme inbreeding by the established
Virginia horsemen, an over-reliance that would soon enough be lamented in print
by a contemporary Virginia Thoroughbred historian & genealogist.
Madison’s naivete and inexperience in Thoroughbred bloodline
study is evident from several records.
Even he acknowledged his own failings in this art. Underscoring
Madison’s redundancies in breeding is an undated historical scrap out of the
Montpelier archives in which Madison’s farm manager preserves for us an
overview of James Madison’s rather limited Thoroughbred stud choices and an
ultimate dependency upon early Virginia breeder Dr. William Thornton of near
Georgetown. Here we find an appraisal of
Madison’s stock prepared by Montpelier’s overseer Gideon Gouch [sic} for what
was likely the year 1809 [Madison, James,
and G Gouch. G. Gouch to James Madison. Evaluation of mares. 1804.
Manuscript/Mixed Material. Dated 1804 by the Library of Congress, there is justifiably confirmed contention
among scholars that the 1804 date assigned this document is too early and that
it was certainly composed a few years later.
This correction is supported by a 5th December 1809 statement of
accounts sent to Madison by Thornton in which he references an 1809 valuation
by Gooch for foal values due Thornton, as well as a 29 April 1805 letter from
Madison where he discusses having just seen Clifden but not yet chosen him to
cover one of his mares. The Library of
Congress maintains the 1804 date for the document, however. The erroneous date might at first lead one to
conclude that Rowan’s mare was included, but sadly she would have already been
stabled in Kentucky by 1809. The document does show us the reliance that
President Madison quickly gained for the Thornton stable that produced many
foals by Clifden and Childers at Montpelier].
Records maintained by Gooch (thought by some to be Madison’s
brother-in-law, and at least a collateral relation by marriage) confirm the
virility and popularity of two certain stallions from the Thornton stable,
Childers and Clifden. Quoting the
notations of the National Archives pertaining to a December 1809 bill from
Thornton to Madison, “Clifden had a spectacular season at Newmarket as a
five-year-old in 1792, and Thornton imported the horse from England in
1799. Thornton’s billing accords with
the (1809) evaluation by Gideon Gooch, the Montpelier farm manager.”
Modern Day View of the Stables at Madison's Montpelier
William Thornton was truly a renaissance man of America’s
late Colonial and early Federal periods.
He is often referred to today as the “Architect of the Capitol” for his
designs for the United States Capital submitted in 1793, based upon classical
inspiration found in both the Louvre and the Pantheon. He won Thomas Jefferson’s approval,
commenting, “simple, noble, beautiful.”
Besides his excellence in architecture, Thornton was a physician,
inventor, and painter in addition to one of America’s primary Thoroughbred
enthusiasts, founding the Washington Jockey Club and designing its one-mile
race track.
Dr. William Thornton
James Madison had become introduced to Thornton by the
mid-1780s per extant letters in the Madison archives, and had begun his equine correspondence
with William Thornton at least by 1803, discussing proposed sales and breeding
of horses. It wasn’t until 1805 that he
was made aware of Thornton’s horse Clifden, a stallion associated with Rowan’s Madison Mare, as recounted in Madison’s letter of 29th April 1805
to Isaac Winston. Madison wrote,
Dear Sir
I have been favored with yours of the 18th.1 but not in time
to be acknowledged by the mail of last week. I am not in immediate want of
Carriage horses, but probably shall in the course of a year or so. I had
contemplated a further use of the pair I have, until I could provide a large
& handsome pair to take their place, and until I could find in my resources
a convenient surplus beyond the demands on them. The offer you make is very friendly
and lays me under obligation: Whether I ought to accept it depends first on the
degree of convenience with which you can await mine in making payment: Secondly
on the ensemble of the horses, of which some allusion to the probable price
would have better enabled me to judge. As to the first point I am unwilling to
expose you to the risk of suffering from my delay, which tho’ I have reason to
calculate that it would not be necessarily considerable, might prove so from
unforeseen expenses of which I have had already sufficient experience. As to
the second, the omission may easily be supplied by a few lines from you. In the
meantime however I insist that if you have decided to part with your horses,
that you do not lose or endanger any opportunity that may offer; it being so
very unlikely that in any event I shall be led to avail myself of the kind
proposition you have made me.
I take this occasion, whilst I beg you to excuse the delay,
to thank you for the trouble and the terms by which you procured me the Mare
Clio. I have learnt from Gooch that she got safe into his hands, and I shall
put her with some others to the best horse to be found. Having seen Dr
Thornton’s Horse Cliffden, and heard from good authority the reputation of his
Colts, I propose to give him the preference. He stands near Manchester. I have
long regretted that in rearing horses
I have so long made use of inferior brood mares, particularly those not
thorough-bred, to which fancy & fashion attach so much value: and shall in
future endeavor to repair the error.
Be so good as to present my affectionate respects to your
father Mrs. W. and the family. I leave to my wife the account of mine. She
writes by this mail. Very sincerely & respectfully I am Dr. Sir, Yours
James Madison
[“From James Madison to Isaac Winston, 29
April 1805,” Founders Online, National Archives, last modified June 13, 2018,
http://founders.archives.gov/documents/Madison/02-09-02-0325. [Original source:
The Papers of James Madison, Secretary of State Series, vol. 9, 1 February
1805–30 June 1805, ed. Mary A. Hackett, J. C. A. Stagg, Mary Parke Johnson,
Anne Mandeville Colony, Angela Kreider, and Katherine E. Harbury.
Charlottesville: University of Virginia Press, 2011, pp. 295–296.]
Thus was established a long course of breeding choices that
involved Clifden & Childers, Clifden being the best known and proven racehorse
of William Thornton’s stable that prolifically sired so many Thoroughbred foals
throughout Virginia during the 1st quarter of the 19th century, including it
would appear at least one by John Rowan’s Madison Mare. Clifden, then a five-year-old in 1792, was
heralded for his performance at Newmarket, capturing Thornton’s interest and
prompting his purchase in 1799. Childers
is considered to be one of the Virginia stallions by the English horse by that
named owned by the Duke of Devonshire. Ultimately
Madison became so enamored with the stallion Childers that he attempted to
purchase him from Thornton through trade.
It is in the varied correspondences between Madison and
Thornton that we do at last find the most telling clue to the identity of the
horse that John Rowan purchased. A
letter from Thornton to Madison dated 19 November 1804 relates,
Novr: 19th: 1804.
The Terms on which I have let brood Mares are these—
The Person who takes them breeds from them by putting them
yearly to the best Horses, and after rearing the foals till they are three yrs.
old sets a price on each which he will either give or take; he being at all
expense till then.
On the above Terms I will let two Mares; one by Driver1 out
of the full sister of Nontocka2 by Hall’s Eclipse (imported)3 her grand Dam
Young Ebony, by Don Carlos, gt. grand Dam Young Selima by old Fearnought; gt.
gt. gr: dam old Ebony by Othello; gt. gt. gt. gr: dam Old Selima (imported) by
the Godolphin Arabian.4
The above Mare in foal to Clifden.5
Another Mare by Old
Medley, dam by Clockfast6—I have not yet got her Pedigree—but was assured of
having it when Mr. Robinson returns from the Mediterranean—that she is thorough
bred, and I know she ran successfully at Alexandria. She has a Colt by Wild
Medley,7 & is in foal by Clifden. As the foal was rather late it was not
weaned, and may go with the Mare on the same terms.
W: Thornton.
[“To James Madison from William Thornton, 19
November 1804,” Founders Online, National Archives, last modified June 13,
2018, http://founders.archives.gov/documents/Madison/02-08-02-0312. Original
source: The Papers of James Madison, Secretary of State Series, vol. 8, 1
September 1804 – 31 January 1805 and supplement 1776 – 23 June 1804, ed. Mary
A. Hackett, J. C. A. Stagg, Mary Parke Johnson, Anne Mandeville Colony, Angela
Kreider, Jeanne Kerr Cross, and Wendy Ellen Perry. Charlottesville: University
of Virginia Press, 2007, pp. 304–305.]
The Original Letter from Thornton to Madison
Here Thornton’s words virtually parallel those chosen by
Rowan in his 1836 advertisement when the Virginia breeder made the sales pitch
to Madison of his “thorough-bred” mare who “ran successfully at
Alexandria.” After an extensive combing
of the letters and papers that might potentially identify Rowan’s “Madison
Mare” I have concluded, despite the lack of any surviving sales record, that
his was indeed the same racehorse acquired by Madison from Thornton in 1804 and
ultimately sold again in 1805 to John Rowan of Bardstown, Kentucky. It seems plausible that Rowan as well
obtained her colt by Wild Medley when he purchased her as there is no
indication of Madison’s retention of this horse, and perhaps even the Clifden
foal out of the Madison Mare.
The lineage presented by John Rowan 31 years after his
purchase of the Madison Mare may seem vague and incomplete to modern day
Thoroughbred genealogists, but his summary was rather common for the early 19th
century in America where there was no established “stud book” or registry with
which breeders could record the birth and pedigree of their foals, despite the
preliminary efforts of Richard Mason in Virginia to lay out the primary bloodlines
to assist breeders. Many offspring of
notable sires and dams went unnamed and undocumented but for simplistic
citations like that of Judge Rowan until the advent of Kentuckian Sanders
Bruce’s labor of love, The American StudBook in 1873, followed by the
Thoroughbred industry’s support of foal registry by The Jockey Club. In fact, it was customary in some cases
during the early 19th century to refrain altogether from naming a
horse until it had proven his abilities on the track or in siring/foaling
proven winners.
"Old" Medley
Referring to Bruce and his compilation of pedigree, it’s
important to note that Rowan’s Master Burke shared a name with another contemporary
Southern horse, one bred a year later by John D. Amis of North Carolina who
owned the famed Thoroughbred Sir Archy. Bruce
was either aware only of Amis’ stallion, or confused the two horses. The duplication was most likely entirely
coincidental, as there is no indication Rowan and Amis knew each other, much
less did business together regarding horses.
As Rowan recounts the bloodline in question, his Master Burke was the
progeny of a respected “black line” pedigree.
Sired by Aratus with a damsire of Medley descent, Master Burke’s female
tail was out of Madison’s noteworthy but apparently unnamed mare, she being his
3rd dam. This “Madison Mare”
had been bred to:
STIRLING, Imported; a bay
horse, by Volunteer, his dam Hariet by Highflyer, his grandam by Young Cade,
his great grandam Childerkin by Second out of the dam of Old Snap. Foaled 1792 Bowling Green, Va John Hoomes.
[Mason, Richard, The Gentleman’s New Pocket Farrier, Fifth Edition, Richmond
VA, 1830].
Mason, in his “American Stud Book” addendum, explains to us
the development of racing in Colonial Virginia, chastising the contribution of
Colonel John Hoomes and explaining the need for a concise Thoroughbred registry. He wrote,
“It was during this
period that “races were established almost at every town and considerable place
in Virginia; when the inhabitants, almost to a man, were devoted to this
fascinating and rational amusement: when
all ranks and denominations were fond of horses, especially those of the race
breed: when gentlemen of fortune
expended large sums on their stud, sparing no pains or trouble in importing the
best stock, and improving the breed by judicious crossing.” The effects of the revolutionary war put a
stop to the spirit of racing until about the year 1790. When it began to revive, and under the most
promising auspices as regarded the breed of turf horses, for just at that time
or a little previous, the capital stallion Old Medley was imported, who
contributed his full share to the reputation of the racing stock, whose value
had been before so well established.
Previous to the year 1800, but little degeneracy had taken place either
in the purity of the blood, the form or performances of the Virginia race
horse; and in searching for the causes of a change for the worse, after this
period, the most prominent one was the injudicious importation of inferior
stallions from England. About the period
of time last mentioned, Colonel Hoomes and many others, availing themselves of
the passion for racing, inundated Virginia with imported stallions, bought up
frequently at low prices in England, having little reputation there, and of
less approved blood, thereby greatly contaminating the tried and approved
stocks which had long and eminently distinguished themselves for their feats on
the turf, their services under the saddle, and as valuable cavalry horses
during the revolutionary was. In recommending
renewed efforts to the Virginians, for the further improvement and preservation
of their stock of blood horses, the necessity and importance of the immediate
publication of a Stud Book (and of a Racing Calender [sic] hereafter) cannot be
overlooked."
Despite Mason’s somewhat negative opinions of Hoomes’ and
other Virginians’ importation choices, Stirling was considered a “useful”
stallion in the establishment of the overall racing stock in 18th
century Virginia. Hoomes as well
purchased and brought to Virginia in 1798 the famed English racehorse Diomed,
winner of the inaugural Epsom Derby of 1780.
It was from Diomed, great grandsire of Aratus, that John Rowan’s Master
Burke descended. Thus, the colonial
importer and Alpha horseman of Virginia played a vital role in the
establishment of the Rowan stable at Bardstown.
Diomed
Master Burke’s dam, the Madison Mare, was as previously
mentioned most likely by “Old” Medley, just as John Rowan specifically attested
to, with Clockfast the damsire (Medley and Clockfast being sibling stallions by
Gimcrack). From a precursory review of Madison papers, there might appear a slightest
possibility the Madison Mare was by Highflyer, for stud records in the Governor
James Barbour Family account book record Madison’s stud fees paid for a “season
of Mare to Highflyer” who was foaled in 1794 and acquired by James Barbour from
William Newson. The pedigree for
Highflyer however negates that supposition.
Considering the dependence Madison had upon Thornton and his Clifden &
Childers stallions, along with the strongly supportive letter from Thornton
regarding his racing mare then in foal by Clifden, “odds are favorable” that
she was in fact Thornton’s mare sold to James Madison and thusly to Rowan. Interestingly, the sale to Rowan seems to
have driven Madison to seek a replacement in 1805, the aforementioned Isaac
Winston mare Clio. In fact, Madison’s
stable increased dramatically after the sale of the Madison Mare, surging from
22 horses in 1805 to 35 horses in 1806, peaking with 43 horses in 1809. [MRD-S44930.] John Rowan was serving in Congress during
this time, limiting his desires to breed and race Thoroughbreds. His relationship with Madison may have waned,
too, though Rowan remained well connected politically, hosting Presidents
Monroe and Jackson as well as the Marquis de Lafayette before accepting an
appointment as Judge of the Kentucky Court of Appeals followed by stints in the
Kentucky House and the United States Senate.
Politics rather than Thoroughbreds clearly constituted the stronger
calling for John Rowan, and while he stabled Thoroughbreds at Federal Hill
until his death, it would seem they became more hobby than a source of revenue
as the years passed.
Gimcrack
Special thanks to Katie Farmer at the Keeneland Library, and
to Hilarie M. Hicks at Montpelier for access to their Research Database and her
current research Plantation Life Project, Chapter 4: Livestock, “To Take
Particular Care of the Horses & Stock;” Livestock, Vehicles, and Equipment
At Montpelier. Also retired University
of Kentucky professor Dr. Joanne Pope Melish.
Thank you, ladies, for your kind attentiveness, assistance, and
encouragement. And this brief work
certainly need encouragement. John Rowan
exemplifies for us today the symbiotic nature regarding horses and slavery in
19th century Kentucky. The
subject warrants much more attention than I was able to give it in this rambling
yet summary look that spiderwebbed along several filaments of discussion yet
forbade a satisfactory examination of any.
We have much to learn about slavery in general, but especially regarding
the particular peculiarities of the “Peculiar Institution” as it existed in
Kentucky. Too, the positions and actions
of our 19th century elected leaders call for scrutiny to better
understand their relationships with slavery in the South, both personal and
political. And regarding the burgeoning
American Thoroughbred industry of the Colonial and Federal Periods, there is
insufficient scholarship, and what we’ve access to fails to credit the impact
of slavery in the breeding and racing of the Thoroughbred. There is much work to be done.
Additional reference citations and sources for additional
data include the following:
Roberts, Ida M. K., Rising Above It All: A Tribute to the Rowan Slaves of Federal Hill.
Capps, Randall, The Rowan Story: From Federal Hill to My Old Kentucky Home.
Horton, James & Lois, Editors, Slavery and Public
History: The Tough Stuff of American
Memory including the essay by Professor Joanne Melish, “Recovering (from)
Slavery: Four Struggles to Tell the
Truth.”
Saturday, September 29, 2018
SOLD: A Rare Surviving Oil on Canvas by Colonial African-American Artist Joshua Johnson
Offered is an important ca. 1800-1805 portrait of a lady by
America’s first African-American portraitist.
It purportedly depicts Mary Crozier, born in Maryland ca. 1781, a part
of the greater historic Catholic migration to Nelson County, Kentucky. Thought to have been painted from a pre-existing
miniature, this rendition was accomplished in Baltimore by the famed Joshua
Johnson and descended in this prominent Maryland- Kentucky- New Orleans family,
having recently surfaced in the latter city with descendants of the sitter and
dispersed in Kentucky. Mistakenly
attributed initially to the Spanish Colonial portraitist Salazar who worked in
a similar style, consultation with several Louisiana art scholars determined
this was in error. Gaining more family
provenance, I found the portrait came from the early Maryland Crozier family
via Bardstown and was taken to Mississippi by descendants, passing through
grandson Edward W. Crozier Jr. of Washington County, MS (see The Papers of
Jefferson Davis 1846-1848). Further published
reference to the family can be found in Randall Capps' book on Federal Hill and
the Rowan family, who knew them very well, in addition to the biography of
Mother Catherine Spalding, Mary being one of her closest friends outside the
convent.
As a caveat, I need to explain that Johnson portraits are
extremely important artistically, historically, & culturally. Johnson, born enslaved, was America's first
important black colonial artist. He
works are scarce, with little recent auction record (most have spurious
attributions). The oil on canvas of Mrs.
Crozier, a classic example of Johnson's figural interpretation, warrants
restoration, however, it displays well "as is" and would be suitable to
many collectors without any work done.
It has, though, endured 200 years of the climate of Kentucky,
Mississippi, and Louisiana as well as two early 20th century restorations that
weren't of the quality we might demand today.
This portrait has certainly suffered from its long Southern
ownership. A hot, moist climate is a
painting’s worst enemy! There are no
tears or punctures that I can note, but the canvas has undergone at least 2
early 20th century restorations. It was removed
from its original stretchers and laid onto board. There are scattered losses, mostly to the
background, but some noticeable small losses to the extremities of the face and
arms are found that were restored with an amateurish hand. Subsequent minor areas of loss were as well
poorly colored in without adding filler first.
The worst, most obvious facial losses are found on at the left
cheek/neck, the left chin, and at the right shoulder/chest, all having been
crudely in-painted in the old restorations.
More in-painting and over-painting can be seen in the dress and
background. Overall, she survives in
fair but displayable condition, and while the piece warrants restoration, it
can, again, easily be hung “as-is”.
I at first thought the frame to be a replacement, which it
may well be, but it appears to be Southern yellow pine, and of a decent age
itself. I'd need to examine it further,
but it's a decent frame and may well be period
Still, despite condition issues, she is a Southern folk
beauty, another surviving Johnson masterpiece, and remains basically intact and
ready to hang. Due to the undeniable condition
issues, however, she will be priced accordingly, far less than the record range
for Joshua Johnson's portraits. At this
time, I can find but a single Johnson portrait on the market, offered by a New
York art dealer and priced “to the trade” at $180,000.00. Considering the scarcity and importance of
the artist, this range may well be justified. I can, on request, provide that dealer’s data sheet which explains
better than I the importance of any surviving canvas by Johnson. It, like the Crozier portrait, is unsigned,
as all Joshua Johnson portraits are, but was oddly not presented in
"ovolo" as is more common for Johnson to have done. The Crozier portrait displays Johnson's
signature ovolo framing of the subject, as well as the common palette of colors
expected. It’s a quintessential example
of the American Master’s work.
This link takes you to a discussion of the restoration of Winterthur's Johnson portrait. Very enlightening.
http://collectingforthefuture.winterthur.org/portfolio/joshua-johnson/Tuesday, August 21, 2018
SORGHUM IN THE SOUTH; Part IV
presented by Gary Dean Gardner, Independent Scholar
The following is a transcription of a fascinating period
article on sorghum as it appeared in the official Report by the Kentucky
State Agricultural Society for 1857.
Not commonly available to scholars, I am offering it “as written” as a
contemporary statement to accompany my own previous work on this history of
early sorghum experimentation here in the Commonwealth, for it offers an
intriguing insight into the introduction of this now common staple and the overall agrarian and food culture of the lower & upper south of the middle 19th
century. Interestingly, the author is a Mercer
County, Kentucky woman, Maria Burton Thompson Daviess (erroneously initialed
Mrs. M. J. rather than Mrs. M. T. Daviess).
Here she relates to a rather scientific audience her accounts concerning
the rare finds of an antebellum Southern woman in conducting agricultural
experimentation where generally such a realm was reserved specifically for the
male landed gentry of that day. As you
read, do keep in mind that Maria, when speaking of men, women, and children
working in the sorghum-making process, is referring not to her family or neighbors,
but rather to enslaved labor. We must
recall that she reflects the culture and morals of her time, in a region where
the economy was based upon slavery and the profits derived from it. Most fascinating is her clear relationship
with both the women and men at the Shaker community of Pleasant Hill, and the unusual
acceptance by the male farm managers in working with Maria. It should be remembered that the Shakers were
ahead of their time in establishing the equality of women in work, politics,
and overall society. And, while perhaps
irritating to some modern readers, I have left Mrs. Daviess’ spelling, and
extensive comma use, as written. My only
editing consisted of the inclusion of a few missing hyphens and the clarification
of a single misspelled word.
Maria Daviess won a $20 prize in the form of a coin silver pitcher for her essay on "Chinese Molasses" in the 1857 "South Western Agricultural and Mechanical Association" fair. Her prize, now unaccounted for, was a duplicate of this example by Louisville, Kentucky silversmith John Kitts which was awarded the prior year to essayist Arthur Peter for his 1856 winning entry on "Fruit & Fruit Trees of Kentucky."
Maria's exploits in crop diversity during the 1850s had
remained virtually unknown to most historians and scholars until now. She is best remembered for her classic
History of Mercer and Boyle Counties, originally published as a series of
articles, but printed as a book by the Harrodsburg Herald in 1924. Maria Burton Thompson, daughter of John Burton
and Anne Porter Robards Thompson, was born in Harrodsburg 31st
October 1814. She married Major William
Newton Daviess on 24th October 1839, and died in Mercer County 21st
December 1896.
Thank you Jerry Sampson for your assistance in preparing this!
Daviess Home in Harrodsburg, KY
A Familiar Essay on the Cultivation, Uses, Etc., of Chinese Sugar Cane,
by Mrs. M. J. Daviess, of Harrodsburg, Kentucky, October 5th, 1857.
The result of a few days labor in syrup making from this
plant, has satisfied the writer that when the concurrent testimony from experimenters
from various sections of the country shall be made known, the success of the
season will be so astonishing, that information will be sought, or on no other
agricultural subject with the same eagerness and earnestness. This plant, like other of the rarest luxuries
we possess, and the higher blessings of our spiritual nature, is another
blessing from the oriental world. It is to
France0 ever the pioneer of science and civilization- we owe the introduction
of this plant to the wester world; or, rather, a revival of the knowledge of
its existence; for there seems to have been a series of attempts, from the fifteenth
to the seventeenth century, to produce sugar from it made in the Italian
provinces. In examining an elaborate
history of China lately, I find Millet mentioned as one of the productions of
the country, but no mention made of its peculiar qualities. M. Matigny, and Agent of the Geographical
Society of France, found it in use in the northern part of China, one of the
doubtless many valuable things locked up by the jealous policy of the
Celestials from their ever intrusive and, as they consider, barbarous western
neighbors.
To the beneficence of our own general government we are
indebted for this plant in the United States.
For some years past Congress has made a commendable appropriation for
the purchase of foreign seeds and plants for general distribution and
experiment. The value of this one plant,
entitled to rank at once as a staple, and destined to work an important change
in the commercial relations of the country, will amply reimburse the outlay of
this department and vindicate the policy of the government, even to the most
economical and censorious of the vigilant guardians of its Treasury. Mr. Brown, the Agent of the Agricultural
Department found this plant in France and sent it over, in his collections, to
the patent office. It is evidently of
the same botanic family to which our common Broom and Dourah Corn belong, hybridizes
with them readily, and has their botanical names Holens Saccharatus, Sorgum
Saccharatum, etc., etc., variously assigned to it. Lately several new kinds have been introduced
from Africa, under the name of Imphee, which, with the species previously
known, makes some thirty varieties. But,
from careful comparison of different statements, and from the similarity of
plants raised from seeds produced in different sections of our own country, I
am satisfied there is no essential difference in quality, save that produced by
climate- Chinese Sugar Cane, like all saccharine plants, increasing in richness
as it nears its tropical nativity. It
acclimates itself, however, readily to any latitude where Indian corn will
grow, dwarfing in size as plants from warm climates to in colder
latitudes. It was first distributed in
1854, and it as, considering its value and the weight of foreign testimony in
its favor, gained ground very slowly.
But the morus multicaulis mania, the hen fever, and Chines potato
humbug, have so debilitated public faith, that, instead of receiving and trying
with wise caution the novelties each season offers, the masses are disposed to
reject and ridicule every thing not know to their fathers before them. Thus, the south has suffered, year after
year, the disastrous effects of drouth and frost, while the ready resource of
Chinese sugar was at their doors; prices of all saccharine products have risen
to a value that amounts almost to a prohibition of their use to the poor, and
yet sugar cane, instead of having a fair trial in our fields, continues to be,
in many minds, quite as suggestive of humbug as syrup.
In running over the reports to the Patent Office and
newspaper clippings, I find that, from St. Paul, Minnesota, to the neighborhood
of New Orleans, the plant has been grown, and, in some cases at northern
points, has ripened its seed. The latter
point is not, however, essential to the manufacture of the syrup, but the
strong presumption is, that where the summer not long enough to ripen the seed,
the saccharine qualities are not rich enough to be valuable as a sugar
crop. In several of the states
intermediate between these points, persons have experimented, and in all cases
have report favorably to its growth.
CULTIVATION.
In France and her Algerian possessions, the plant, like all
other field crops, has been chiefly cultivated with spade and hoe, and treated
with manures, irrigation, etc. There, as
here, it suckers freely, and is deprived of the offset, and it is recommended,
when seed is not an object, to cut off the panieles so soon as they
appear. Our northern and eastern farmers
make mention, as usual, in their agricultural reports, of the manures used-
bone dust, guano, etc., etc. Such
application might prove valuable even here, but I presume none will be found
necessary beyond the usual rotation of crops practiced. Neither France nor own eastern brethren mention
an average of stalks so tall or large in diameter as has been generally
produced in this section on ordinary ground, without any especial favor. It is presumable that, in any corn growing
region, ground prepared as for that staple, and the seen planted in hills or
drills wide enough apart to permit the use of the plow, will be found a
satisfactory mode of cultivation. The
seen should be planted as early as possible, to avoid the frost, (the plants
being tender in their first stage,) but the earlier, with safety, the better,
as it gives a longer chance to work up the crop after maturity. If planted in hills, two stalks should be
left to the hill; in drills, the plants should be left eighteen inches
apart. The plants, when they first appear,
are scarcely distinguishable from grass, and require careful attention to
prevent the overgrowth of weeds before the plow can be used. After that the cultivation of cane differs no
way from corn, and its thrift will soon show what care has been given it. In later stages of growth, a casual observer
would hardly notice the difference between the field of can and corn, but the
stalks are slender, the joints longer, the leaves narrow and more flexuous, the
seen heads resembling Dourah corn, but erect, and when ripe, jet black. The stalks are covered with a white
substance, which has a frosty appearance and which chemical analysis has proved
to be wax.
The piece of ground cultivated on our homestead was a hill
side, sloping westward. The seeds
planted were procured from several sections of the country, but chiefly from
the Patent Office. The ground was well
prepared and sowed in drills, June 8th. The plants were very much neglected when they
first came up, but had afterwards the best tilth by plow and hoe. They were carefully suckered, though at
seems, from conflicting statements, a doubtful practice, (certainly not
advisable if raised for forage). On some
plants overlooked, the suckers grew as tall as the stock plant and bore see,
but stock and sucker were inferior in size and height to the plants where were
deprived of the offset. Some of the
plants have measured eighteen feet in height and one and a half inches in diameter;
the average height of the canes is about fifteen feet, and one inch in
diameter. Not one-half of the seeds have
ripened at this date. The panicles
weight about one half pound and would fill a half pint. The cane is apparently hardier than the corn,
presenting a vivid contrast to the corn fields, the leaves of the cane, though
scorched, retaining a strong, green color, while the corn is perfectly seared
and dry. The cane, however, has become
very brittle and is dying rapidly, without any perceivable dimunition [sic] (diminution)
in the quantity of juice, or change in the flavor, from the tow frosts that
have fallen.
USES AND VALUE.
Notwithstanding the recent revival of the use of this plant
in Europe, and its introduction into our country, it has been already
ascertained to be capable of manufacture into several articles, and of course
possesses a variety of values. Giving,
in our references, the precedence to France, as she deserves, for her prompt
and laborious investigation on this subject, I find she givers in her testimony
in favor of the Chinese Sugar Cane, as a plant of immense use for a foraging
crop, and as of surpassing value as a syrup producing plant. Likewise, that is will probably be of vast
service in shielding the bread crops from the distiller’s grasp, as it yields a
larger percentage of alcohol than any cereal used hitherto. Recently they have succeeded n making sugar,
but not so successfully as some of our home experimenters. It has been used as a fermented liquor, and
considered as agreeable as cider, and may also be used for vinegar. Brandy, in combination with the grape stems,
has been manufactured from it of superior quality. The seeds have been converted into chocolate,
and their husks into dye for silks; and one experimenter ahs succeeded in procuring
from it such large quantities of wax, that he thinks that product, alone, would
justify its cultivation. In the United
States, unless in this season, its value has not been tested, except as a
forage crop and syrup producing plant. Its
value for forage has been highly extolled in all sections of our country,
especially in those regions, where the severity of the winter makes that
species of food indispensable. It is
said to contain ten per cent more of nutritive matter than Indian corn, and has
produced from five to nine tons of feed to the acre. Indeed, the Algerians consider the plant as perennial,
and in South Europe, and in the same latitude of the United States, it produces
two or three vigorous growths the same season.
It is though, by early planting in the sugar growing districts of the
Union, two crops might be produced in a season, for syrup-making. I observe that where a few stocks were cut
for experiment, in August they are shooting up luxuriantly, which affords fair
ground for conclusion, that the aftermath, even in this State, after
manufacturing the first crop, would prove a good resource for stock from our
dry fall pastures. Poultry eat the seed
with great avidity, and the seed heads would be managed easily for cow food, as
they would require no preparation, before boiling, in the way of cutting or
grinding. The hardness of the stock
would seem to render cooking necessary to the use of this plant for stock food,
in order to render it easily digestible.
But, the chief value to the United States of the Chinese Sugar Cane, is
its qualities as a sugar plant. At the
North it will not be in this use valuable; to the South, it will stand, if the
seed are kept on hands, as an unfailing resource, when frost has cut off the
common cane. To the corn and cotton
growing regions it supplies a desideratum a want severely felt in late years,
while all sweets have ruled so high.
Families of competent means, of course, have not been curtailed of their
luxuries, by high prices, but our laborers have felt the privation severely;
and considerate master, even if not moved by the higher motive of promoting
human happiness, will find it, in a sanitary and economical view, it is best to
add a little field of Sorgo to their other annual crops, for home
consumption. The thrift of negroes, in
sugar season, has passed into a proverb in the South, and of late years the
vapors from the sugarhouse have begun to emulate Hunter’s inhalents [sic] as a
remedy for consumption. The use of molasses,
as an inducement for the less free use of animal food, has been a part of the
economy of many well regulated western farms for years. It is well known, the use of pork is considered
by intelligent medical mean, as the cause of the very common prevalence of
scrofula and cachexia, in that class of our population.
EXPERIMENTS
Since the introduction of this plant, in 1854, into this
country, in various parts, it has been tested with different contrivances of power,
from the rolling pin and pastry board up to the best quality of small iron
mills. The results from the use of the
last class of machinery has been known, up to this fall, chiefly from Dr.
Peters, of Georgia, who has done the country incalculable service, in
pioneering the way of his countrymen into a new field of agricultural
wealth. In every experiment, by every
power, however contemptible, the result has been successful, and as enormous as
seemed Dr. Peters’ calculation, (from five to six hundred gallons per acre) the
last few days has proved to my mind satisfactorily that his figures are not
exaggerated, and I doubt not many, ere this, in the South, could add their
testimony to his. As the press is
teeming every day with new publications on this subject, *unfortunately too
many the growth only of bookmakers’ brains,) the writer deems it unnecessary to
lengthen this essay by a list of names and methods. She has briefly run over whatever in the
history and habits of this plant she has gleaned from newspapers and Patent
office reports, that others less sanguine than herself have not thought worth
remembering, but since the fruits of this season warrant the belief of its
wonderful usefulness and adaptedness to our climate, would now be interested to
know, without the labor of collecting. I
will, therefore, proceed to give the familiar details of our experiment in
Sorgo Sucre, (the manufacturing part having been under my personal supervision,)
because I believe that the experiment of one in the same climate, in the same
condition of things, with only the ordinary household conveniences, will afford
greater inducements to one to embark in the enterprise, than the most elaborate
directions of the most scientific chemist in the country.
Rock fences dividing the pastures at Shakertown of Pleasant Hill near Harrodsburg, KY
Another reason for venturing this familiar paper before so
grave and respectable a body, is that circumstances have favored her with as
exact knowledge as personal observation, of the method practiced by the Friends,
or Pleasant Hill, Mercer county, Kentucky, could give. The known character of this Society as farmers,
and the established reputation of the Sisters in all housekeeping matters, will
be a warrant to all, of the goodness of the method adopted, after bringing the
science of an excellent chemist and the skill of constant experience to bear on
it. It is well known the Sisters of this
Industrial Society spend their summers in manufacturing tons of preserves,
jellies, etc., as celebrated as the cattle, which are the pride and care of the
brethren. The above reasons have
satisfied me to submit this essay, hastily written, amid the cares of a large
family. To which, at present, is added the supervision of a new branch of
industry; and the motive of public good which has prompted it, I trust, will excuse
all marks of literary inability; provided, after testing the products accompanying
this, the Society deem proper to send it out, with their endorsement, to the
people of Kentucky. And now, before I
proceed to the details of my experiment, I must answer one question which will
arise in many minds- How comes this agricultural experiment to go out to the
world in the name of a woman, the wife of a living, practical farmer? I answer, I am one of the daughters of Eve,
whose lord elect allows full privilege to follow her fancy; that having had the
cane cultivated for my gratification,
when he found it promising, he ordered an inexpensive mill for the experiment,
and when the success of the Shakers proved it valuable, made things as
convenient as possible for my use; and then, having no experience in kettles or
clarifiers, vacated the temporary sugar house, leaving me a dominion wide enough
to satisfy any woman’s ambition, seeing it is all out of doors.
The mill, which had been ordered, came to us the middle of
August. It was made by a neighboring
cooper, who had seen corn stalk mills in the primitive days of our
Commonwealth; price $20. But this cost
would be lessened half by any workman having implements suitable for the
job. The mill is composed of two
cylinders, about two feet long and something less in diameter, placed firmly in
a stout wooden frame; the upper part of one enters into a sweep, which curves
downward; the cylinders have each a set of cogs around the top; the one attached
to the sweep turns the other, and the canes are pressed between them. One horse turns the mill, and having a lead
pole attached, no driver is needed.
About six stalks, one above the other, are passed through the mill at a
time; the stalks being stripped of leaves and the seed cut off, one person
feeds the mill and another receives the bagasse,- as the pressed stalks are
termed,- lays them in straight order, and returns them to the feeder. They are twisted, two or three together, and
passed at once through the mill a second time.
Having pressed about two dozen stalks, to test our mill before receiving
it, we found ourselves possessed of a bucket of green, disgusting juice. After straining, clarifying and reducing it,
by boiling, we found it had made about one quart of fair looking, disagreeably
flavored molasses. A few days after, one
of the managers of Pleasant Hill called to arrange with us for the use of our
mill. We cheerfully agreed to let them
precede us in the trial, and having been invited to pass a day with them,
seeing the syrup manufacture in every stage of process, we were delighted and
elated to find their success complete, and thought no delicacy of the kind had
ever proved more tempting than their syrup spread over their delicious butter
and unrivalled bread. The mill was returned
to us in improved condition, and a day or two after, Mr. Bryant called with a
bottle of syrup, fair flavored, and about the consistency of honey. I likewise obliged us with written
directions, which I have followed, verbatim, in making the article accompanying
this paper, which is as follows:
Into four galls of juice, fresh from the press, stir, while
cold, one pint of sweet milk, two whites of eggs, beaten, two spoonsful of
lime, mixed with water to the consistency of cream. Set it over a brisk fire, and do not disturb
it until it boils. Then take it off the
fire quickly, and after it ahs stood twenty minutes, skim it and put it into
tubs. After twenty-four hours, strain it
into kettles, and to each four gallons allow one egg, and one spoonful of lime,
to finish purifying. Boil down to the
consistency you like, skimming clear, but is considered finished when the syrup
hangs from the ladle, in flakes.
A primitive form sorghum cane press
September 29th, 1857, we commenced operations,
and this, October 4th, I note the following items: That having the cane previously stripped,
that a boy and two-horse wagon can draw in what cane the mill will grind, in
about four hours. Distance of field from
the mill about one eighth of a mile.
That a stout active man is best to feed the mill, as the yield of juice,
after the first pressure, depends on the bagasse being well twisted. A child of ten years can cut of the heads as
fast as required for the mill. A child
of the same capacity can receive, straighten and return the bagasse to the
feeder. One woman, with the occasional
help of another, to strain, has run our four kettles, of about eighteen gallons
each. The wood being beside them, and
the kettles in a good home-built furnace.
Every stalk passed through the mill yields about one pint of juice, the second
pressure equal in quantity to the first and superior in quality. That six gallons of juice makes one gallon of
plantation molasses, and rather less of golden syrup; that molasses may be made
in about eight hours direct from the press, but a fine syrup cannot be
furnished in less than two days; that the yield of juice is greater from green
stalks than ripe, but the produce of molasses about equal. Fine syrup can only be produced from ripe
cane. That the clearness of the syrup
depends upon its being allowed time to settle fully, rather than on a specific
clarifier used. That with the fixtures
and force we have mentioned, working steadily for about ten hours, we turned
off about ten gallons of syrup each day.
We would prefer shallow kettles, and think the superior fairness of the Shaker
syrup was owing to its speedier evaporation, and that in copper kettles. The above data will furnish items for
calculations for home enterprise. Our
acre of Sorgo will yield us two hundred gallons of syrup, half of which could
have been engaged to day, had it been for market, at the price of golden syrup.
Whether it shall become one of our staple crops, is a
problem for intelligent farmers to work out, but nothing but culpable
indifference to the wants of his laborers, and want of energy will prevent any
farmer from having the product of Sorgo as abundant in his family as the fruits
of his orchard and dairy.
By planting as early as the first of May, the Sorgo season
will come on just at the close of harvest, and the leisure weeks between that
and seeding time cannot possibly be more profitably spent. With her fat herds and teeming fields, happy
homes, embosomed in fruitful orchards and flowery gardens, Kentucky needed but
sugar-cane to make her what her children have ever loved to boast her- the
Garden of the World. MTD
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